Sereia, meaning 'Mermaid' in Portuguese, made it's debut on February 29th, 2024, in Miami's Coconut Grove. Chef Henrique Sá Pessoa and Sault Hospitality birthed this culinary gem, vowing excellence. Under Bishop Design's direction, the restaurant dazzles with bespoke interiors. Picture gracefully curved furniture and an ocean-inspired palette—blues, greens, and sandy hues merging seamlessly. The ambiance is mesmerising, both unique and welcoming, mirroring the culinary delights it serves. Among its charms, Sereia offers an intimate private room, accommodating up to twelve guests, ensuring every dining experience is as extraordinary as the Iberian Peninsula, from which it draws its inspiration.